Serena Williams LONDON, ENGLAND – JULY 11: Serena Williams of the United States reacts in the Final Of The Ladies’ Singles against Garbine Muguruza of Spain during day twelve of the Wimbledon Lawn Tennis Championships at the All England Lawn Tennis and Croquet Club on July 11, 2015 in London, England. (Photo by Julian Finney/Getty Images)

Wimbledon has dropped one of its most traditional rules for women after it became a source of controversy in recent years.

The AP reported Thursday that the All England Club that hosts the tournament will scrap its “all white” clothing rule to allow women players to wear colored undershorts. That will allow players to be more comfortable during their periods.

According to the report, the club reached the decision after consulting “with the WTA, clothing manufacturers, and medical teams on how best to support women and girls competing at the championships.”

The all-white clothing rule had been a Wimbledon tradition since 1877, but it had come under criticism in recent years as sexist and old-fashioned.

“We are committed to supporting the players and listening to their feedback as to how they can perform at their best,” All England Club chief executive Sally Bolton said (via the AP). “It is our hope that this rule adjustment will help players focus purely on their performance by relieving a potential source of anxiety.”

Now, players must wear, “solid, mid/dark-colored undershorts provided they are no longer than their shorts or skirt.”

Criticism of the all-white clothing rule had become more frequent in recent years. Former Olympic gold medallist Monica Puig noted at this year’s tournament the “mental stress of having to wear all white at Wimbledon and praying not to have your period during those two weeks.”

Tennis fans checking in on Twitter seemed supportive of the new rule, yet many wondered why it took so long to drop the tradition.

And finally, this five-year old tweet shows just how big a deal this is in the tennis world.

[AP]

About Arthur Weinstein

Arthur spends his free time traveling around the U.S. to sporting events, state and national parks, and in search of great restaurants off the beaten path.